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صنایع غذایی::
افزودنی خوراکی
The instant black garlic solid beverage is prepared from instant black garlic powder, a sweetening agent and at least one of the following components: non-dairy creamer, maltodextrin and food additives; the mass ratio of each component is as follows: 20-40 parts of instant black garlic powder; 0-60 parts of non-dairy creamer; 0-30 parts of maltodextrin; 1-15 parts of a sweetening agent; 0-20 parts of food additive.
The instant solid beverage is characterized in that the components, content ratio and food additives of the nutrients in the beverage are adjusted, so that the beverage is more delicious and tasty, and the shelf life of the food is prolonged.
non-dairy creamer, maltodextrin and food additive.
20-40 parts of instant black garlic powder; 0-60 parts of non-dairy creamer; 0-30 parts of maltodextrin; 1-15 parts of a sweetening agent; 0-20 parts of food additive.
30-40 parts of instant black garlic powder; 30-55 parts of non-dairy creamer; 5-15 parts of maltodextrin; 5-10 parts of a sweetening agent; 8-15 parts of food additives.
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